Vijay Besan Flour is a premium, finely ground flour made from carefully selected, high-quality chickpeas (also known as garbanzo beans or gram). This naturally gluten-free flour is a versatile ingredient that can be used in a wide variety of both savoury and sweet Indian dishes. With its rich, slightly nutty and bean-y flavour, Vijay Besan Flour is an essential component in traditional recipes like crispy pakoras, bhajis and indulgent besan laddoos. Beyond its culinary versatility, this flour is also a valuable source of dietary fibre, protein and the essential mineral zinc, making it a nutritious choice for vegetarian and health-conscious cooks. The fine, consistent texture allows for easy mixing and perfect batter formation, ensuring light, crunchy textures in deep-fried items. Whether you're preparing classic Indian fare or experimenting with new plant-based recipes, Vijay Besan Flour is a pantry staple that delivers both flavour and nourishment.
